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Published: 28 February 2024
Authors:
- Marie Sidoli
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Hospitality and Catering resources

Hospitality and Catering
Level 1/2 >

A power point resource for use by teachers in the classroom with learners. Slides contain content from the L1/2 Hospitality and Catering Technical award specification along with images and activities taken from the WJEC Hospitality and Catering textbook. Video links are embedded to aid learner with tasks to test learner knowledge and understanding. We are grateful to Marie Sidoli for her assistance in developing and trialling these resources.

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